Subject/Course
|
Title
|
Grade
|
BIOL
101
|
Humankind
in the bio
|
TA
|
ENGL
101
|
English
Composition
|
TA
|
MATH
119
|
College
Algebra
|
TB
|
PSYC
110
|
General
Psychology
|
TA
|
ANTH
LD
|
Intro
Anthropology
|
TA
|
ART
LD
|
Into
Art
|
TA
|
BUAD
LD
|
Computers
in Business
|
TA
|
ENGL
102
|
English
Composition
|
TA
|
PHIL
LD
|
Western
Humanities I
|
TA
|
*"T"="Transfer"
Undergraduate courses taken at University of Tennessee, Knoxville: Fall 2010-May 2014
Subject/Course
|
Title
|
Grade
|
ACCT 200
|
Foundations of Accounting
|
B+
|
CMST 240
|
Business/Professional Com
|
A
|
ECON 201
|
Intro Economics
|
A-
|
HIST 241
|
Dev of Western Civilization
|
A
|
MATH 125
|
Basic Calculus
|
A
|
BUAD 201
|
Business Functions
|
A
|
ENGL 255
|
Public Writing
|
A
|
MATH 123
|
Finite Mathematics
|
A
|
MICR 210
|
General Microbiology
|
B
|
STAT 201
|
Intro to Statistics
|
A
|
CHEM 120
|
General Chemistry I
|
B
|
CHEM 130
|
General Chemistry II
|
B+
|
FINC 300
|
Fundamentals of Finance
|
A
|
HIST 242
|
Development/West Civilization
|
B+
|
NUTR 100
|
Introductory Nutrition
|
A-
|
NUTR 201
|
Careers in Nutrition
|
A
|
BCMB 230
|
Human Physiology
|
B
|
CLAS 273
|
Medical Terminology
|
A
|
MARK 300
|
Marketing/Supply Chain Mgt
|
A-
|
NUTR 302
|
Life Span Nutrition
|
A
|
PYED 226
|
Exercise and Weight Control
|
A
|
CHEM 350
|
Organic Chemistry I
|
B
|
HRT 101
|
Science of Foods
|
B+
|
HRT 210
|
Foodservice Operations
|
A-
|
MGT 300
|
Organizational Management
|
A
|
NUTR 303
|
Foodservice Systems Mgt
|
A
|
NUTR 311
|
Physiological Chemistry
|
B+
|
NUTR 313
|
Vitamins and Minerals
|
A
|
NUTR 314
|
Energy Metabol/Metabol Integr
|
B+
|
NUTR 493
|
Directed Study: Nutrition
|
A
|
NUTR
410
|
Professional
Issues/Dietetics
|
A-
|
NUTR
415
|
Clinical
Nutrition I
|
B+
|
NUTR
422
|
Nutrition
Counseling
|
A
|
NUTR
493
|
Directed
Study: Nutrition
|
A
|
PUBH
300
|
Intro
to Public Health
|
A
|
NUTR 412
|
Food/ Nutrition in Community
| |
NUTR 416
|
Clinical Nutrition II
| |
NUTR 420
|
Interp Current Nutrition Rsrch
| |
NUTR 423
|
Nutrition Counseling Applic
| |